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One of my kids favorite breakfasts is egg in the hole! It is one of my favorites too because it is a “dad breakfast”! Which means I don’t have to make it! This is one of my husbands specialties, which means it is easy!
Ingredients:
- 1 piece of bread (we love to use challah – it has a sweetness to it that makes this extra delicious!)
- 1 egg
- Butter or margarine
Instructions:
Step 1: Lightly butter the piece of bread–both sides!
Step 2: Â Cut a small hole in the piece of bread.
Step 3: Use a skillet or frying pan (let it warm up a bit on medium heat). Place the bread on the warmed up pan or skillet.
Step 4: Â Carefully crack the egg into the hole in the bread. Let cook until the egg sets about 1 minute or so.
Step 5: Â Flip the bread/egg over and let cook for another minute, gently press down with a spatula.
Step 6: Â Cook to egg preference. We like ours more well done and not runny.
Step 7: Â Enjoy!!
This is a quick , easy and healthy breakfast. Your kids will love it! You can also use a cookie cutter to cut out cute shapes in the bread for even more fun!!
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