Hi friends, it’s Amy from A Cup Full of Sass. Today I am sharing one of my favorite dishes with you. I love fresh garden vegetables. This Mini Caprese Salad is something I can’t get enough of. It makes a perfect snack, lunch or dinner. Or even serve it as an appetizer at your next diner party. This dish is so easy to make. And it’s a crowd pleaser.

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caprese salad 1


  • 24 grape tomatoes
  • 24 fresh mozzarella balls
  • 24 fresh basil leaves
  • Toothpicks
  • Extra virgin olive oil
  • Salt and freshly ground pepper to tastse


  1. On a toothpick add your tomatoes.
  2. Next add a piece of fresh basil.
  3. Then add mozzarella cheese ball.
  4. Last drizzle extra virgin olive oil over top and add salt and freshly ground pepper to taste.
  5. Enjoy!


caprese salad

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