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Ingredients
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How to Make
Serving Suggestions
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Tips & Variations
Proper Storage
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Big Mac Sliders
Serves — 12
Big Mac Sliders are filled classic flavors of a Big Mac sandwich in the cutest little slider form, complete with secret sauce! Easy to make at home, this copycat tastes just like a McDonald's burger, but made mini.
Prep Time 20 minutes
Cook Time 30 minutes
0 minutes
Total Time 50 minutes
Ingredients
- 1 lb lean ground beef
- Salt & pepper to taste
- 1 teaspoon garlic powder
- ¼ white onion finely chopped
- Shredded lettuce
- 6 slices American cheese
- Pickle chips
- 12 count Hawaiian Rolls
- 2 tablespoons Melted butter
- Sesame seeds
Big Mac Sauce:
- ½ cup mayo
- 2 tablespoons French dressing
- 1 teaspoon yellow mustard
- 4 teaspoon sweet pickle relish
- 1 teaspoon white vinegar
- 1 teaspoon granulated sugar
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon garlic powder
- 1 pinch salt
Instructions
- Preheat the oven to 350 degrees and lightly prepare a 9×13 baking sheet with non-stick cooking spray.
- In a small mixing bowl, combine all ingredients together for the Mac sauce. Mix with a fork until well blended. (this will create a pink color sauce). Cover and place inside the refrigerator to chill until ready to use.
- In a large mixing bowl, combine ground beef, salt, pepper, garlic powder and white onion. Mix well until fully combined.
- Press beef mixture into the shaking baking sheet, creating a flat even rectangle and cook for 12-15 minutes. When done, do not turn the oven off.
- Using a bread knife, carefully cut the Hawaiian rolls into a top and bottom portion by cutting through the middle, evenly around all sides. Do not pull the individual rolls apart yet. Place the bottom on a flat surface and the top portion to the side.
- Spread the mac sauce thick on the bottom of the rolls.
- Top with shredded lettuce, the large hamburger patty, american cheese and pickle chips.
- Place the top portion of the rolls on and gently press down.
- Using a silicone brush, coat the top of the bun heavily in the melted butter. Top immediately with sesame seeds.
- Place the sliders onto a 9×13 baking sheet and cook for an additional 5-10 minutes or until the cheese has fully melted.
- Serve immediately with french fries or additional Mac sauce.
Jenn’s Notes
Storage:
- To Store: I do not recommend storing these sliders once fully assembled.
- You can use a large pan size for the hamburger and form the hamburger in a rectangle shape similar to the size of the Hawaiian rolls if you do not have a 9×13.
- Trim any excess meat from the large patty around the edges after it finished cooking to better fit flush over top of the rolls.
- Less lean meat will shrink more as it cooks.
- As you’re handling these sliders, the sesame seeds will come off at times.
- You can prepare your Big Mac sauce with Thousand Island dressing if you prefer.
Nutrition Info
Calories: 192kcal | Carbohydrates: 3g | Protein: 10g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 43mg | Sodium: 317mg | Potassium: 161mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 238IU | Vitamin C: 0.2mg | Calcium: 117mg | Iron: 1mg
they tasted amazing. literally my mouth is watering just thinking about them. highly recommend to me make them. plus so easy.
These were easy to make and wasn’t very time consuming. A little bit messy but the messy burgers are always the best burgers. The hamburger itself was a bit greasy and lacked a bit of flavor. Next time I would add a bit more so it’s not so bland. Overall it was enjoyable!
These were so good. Definitely a keeper. Great for game night or just a quick dinner.
Everyone loved these! Tastes better than an actual Big Mac at McD’s!
just wondering about the lettuce being cooked. Usually you don’t have hot lettuce on a sandwich. I am sure going to try this.looks good.
You can wait until after they are baked and add the lettuce after if you wish.
I love your recipes. I have tried several and everyone of them have been very good.
Do you have a recipe for Philly Cheese steak made with hamburger? If so, would you please post it.
Thank you
five stars. excellent recipe
As soon as I took a bite I was sold!
They were delicious 😋
My family is already asking for them again!
This was excellent! Easy to make…a little messy but kid approved. it genuinely tasted like a Big Mac.
Four stars