Chocolate Chip Cookie Bars

Soft and Chewy Chocolate Chip Cookie Bars only have 4 ingredients and are thick and buttery and melt in your mouth delicious. 

Author: Chrissy Taylor
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 12
Chocolate Chip Cookie Bars in a glass baking pan
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  • 1 Yellow Cake Mix
  • 5 tablespoons Melted Butter
  • 2 Eggs
  • 12 ounces Chocolate Chips


  1. Preheat the oven to 350 degrees

  2. Mix together the Yellow Cake Mix (any brand works), 5 TBSP Melted Butter and two eggs

  3. Stir in the Chocolate Chips

  4. Spread the batter into a greased 9 x 13 cake pan

  5. Bake for 25 minutes or until a toothpick inserted comes out clean

Nutrition per serving

Calories: 353kcal
Fat: 13g
Saturated fat: 8g
Cholesterol: 44mg
Sodium: 384mg
Potassium: 30mg
Carbohydrates: 54g
Fiber: 1g
Sugar: 36g
Protein: 3g
Vitamin A: 250%
Vitamin C: 0.2%
Calcium: 129%
Iron: 1.4%
Keyword: Cake Mix, Cookie Exchange, cookies, Food Hack
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