White Claw Slushies
White Claw Slushies are a refreshingly sweet adult beverage, perfect for kicking back on a hot summer day! Just a few ingredients blended with your favorite type of White Claw can make a whole new delicious drink.
Servings: 2 cups
Calories: 50kcal
Ingredients
- 1 12-ounce can Raspberry flavored White Claw or flavor of your choice
- 2 ounce shot of Vodka
- 2 tbsp granulated sugar
- 2 tbsp lemon juice (about ½ a lemon)
- 2 cups ice
- 2 cups (1 pint) frozen raspberries
Instructions
- In the container of a blender, pour in your can of white claw. Allow the white claw to sit for 2-3 minutes to get a little flat (letting most of the bubbles dissipate).
- Once the bubbles go pretty flat, add the vodka, sugar, lemon juice, ice and frozen raspberries.
- Blend on high (or smoothie setting if your machine has one) until smooth and no lumps of ice or frozen fruit remains.
- Pour into a 2 cup glass and enjoy!
Notes
Storage:
White Claw Slushies are definitely best when served right after you make them. However, if there are any leftovers, you can store the extra slushie in a lidded glass container, in the refrigerator, for 1-2 hours. Make sure to mix it well again before serving.
Important Notes:
You can easily double or half this recipe according to how many people you are serving, or if you want double!
Nutrition
Calories: 50kcal | Carbohydrates: 1g | Sodium: 10mg