Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
4.42
from
31
votes
Totchos - Tater Tot Nachos
Totchos, also known as Tater Tot Nachos, takes the deliciousness of Nachos, but rather than chips, uses Tater Tots! Then add gooey cheese, bacon, sour cream and whatever other great toppings you can dream up!
Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Course:
Appetizer, Side Dish
Cuisine:
American
Servings:
12
Calories:
205
kcal
Author:
Jennifer Fishkind
Ingredients
1
32 ounce package
Frozen tater tots
1
8 ounce package
Shredded cheese
1
cup
Cooked bacon
cut up in small pieces
1
8 ounce container
Sour Cream
1
package
Ranch seasoning
½
cup
Green Onion
Chopped
Instructions
Line baking sheet with either a silicon baking mat or parchment paper
Bake frozen tater tots according to the instructions on the package (get them good and crispy)
Sprinkle cheese on top of the tater tots
Add the bacon pieces and place back in oven at 425 degrees for 2 minutes
Spread sour cream on top and sprinkle ranch seasoning
Sprinkle more cheese, bacon and green onion
Serve and enjoy!
Video
Nutrition
Calories:
205
kcal
|
Carbohydrates:
20
g
|
Protein:
5
g
|
Fat:
5
g
|
Cholesterol:
1
mg
|
Sodium:
191
mg
|
Potassium:
16
mg
|
Vitamin A:
40
IU
|
Vitamin C:
0.7
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg