Taco Doritos Casserole
This easy Dorito casserole is made with seasoned ground beef, melty cheese, and crunchy Doritos for a simple, family-friendly dinner everyone will love.
Servings: 8
Calories: 524kcal
Ingredients
- 1 pound lean ground beef
- ½ yellow onion diced
- 1 teaspoon minced garlic
- 1 packet taco seasoning
- 12 ounce bag frozen corn
- 14.5 ounce can petite diced tomatoes with green chilies NOT drained
- 1 cup sour cream
- 2 cups finely crushed Doritos
- 1 cup loosely crushed Doritos
- 3 cups Mexican blend cheese
- I added one cup black beans- optional
- Sliced green onions diced tomatoes, shredded lettuce, avocado, sour cream for garnish (optional)
Instructions
- Preheat oven to 350 degrees.
- Spray 9x13 dish with nonstick spray.
- Gently crush the chips, set aside. Two cups should be crushed fine, more like bread crumbs and one cup should be larger chunks, to be spread on top at the end. (I put them in a Ziploc gallon bag and smooshed with my hands.)2 cups finely crushed Doritos, 1 cup loosely crushed Doritos
- In a large skillet cook the ground beef and onions. Drain any extra grease.1 pound lean ground beef, ½ yellow onion
- Add the garlic and cook for one minute.1 teaspoon minced garlic
- Add the frozen corn, taco seasoning, tomatoes with chiles, and two cups of finely crushed chips. (I added black beans here, too)1 packet taco seasoning, 12 ounce bag frozen corn, 14.5 ounce can petite diced tomatoes with green chilies, I added one cup black beans- optional
- Remove from heat. Stir in the sour cream two cups of cheese.1 cup sour cream, 3 cups Mexican blend cheese
- Pour into greased casserole dish and place in oven. Bake 5 minutes, until warmed through.
- Add one cup of cheese on top, then one cup of loosely crushed Doritos and bake another five minutes until cheese is melted.
- Remove from oven and serve.
Video
Nutrition
Calories: 524kcal | Carbohydrates: 46g | Protein: 28g | Fat: 27g | Saturated Fat: 11g | Cholesterol: 76mg | Sodium: 928mg | Potassium: 600mg | Fiber: 5g | Sugar: 4g | Vitamin A: 896IU | Vitamin C: 11mg | Calcium: 612mg | Iron: 4mg
