Easy Chili Recipe
This delicious chili recipe only needs one pan and less than 15 minutes prep time! Ground Beef, beans, spaghetti sauce and chili seasoning and you will have a great mean in just about an hour!
Servings: 6
Calories: 336kcal
Ingredients
- 1 lb ground sirloin or lean ground beef you can also use ground turkey breast if you're looking for a healthier option, but I think beef is tastier
- 1 package chili seasoning
- 1 medium sweet onion chopped
- 1 green pepper chopped
- 1 jar favorite spaghetti sauce I like Classico
- 1 can mild chili beans
- 1 can black beans rinsed & drained
- 1 bay leaf
- Spaghetti noodles optional
Instructions
- In a large pan, sauté the onion and pepper until soft. Remove from the pan and set aside
- In that same large pan, brown the meat & drain.
- Add the onion, pepper, seasoning, beans, sauce and bay leaf.
- Let simmer over low-medium heat for at least 1 hour, stirring occasionally.
- Remove the bay leaf prior to serving.
- Serve with favorite toppings or over spaghetti noodles!
Nutrition
Calories: 336kcal | Carbohydrates: 33g | Protein: 23g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 51mg | Sodium: 1163mg | Potassium: 1165mg | Fiber: 9g | Sugar: 12g | Vitamin A: 655IU | Vitamin C: 28mg | Calcium: 72mg | Iron: 5mg