In a mixing bowl cream together the goat cheese, cream cheese and sour cream.

In a food processor chop craisins.

Mix craisins into cheese mixture.

Place cheese mixture onto plastic wrap and use the wrap to form into a ball.

Secure wrap around the mixture and refrigerate for 2 hours.

Pour nut mixture and dried apricots into a food processor and chop.

Pour nut mixture into a colander and stir. This will get rid of the small crumbs.

Pour remaining mixture into a shallow bowl.

Roll cheese ball into the nut mixture and using your hands press nut mixture gently into the ball.

Serve with crackers and pretzels.