STEAK MARINADE

This quick and easy Steak Marinade is the perfect pairing for meat and will make even the least expensive cut taste as delicious as dining at a fancy restaurant!

Why We Love

Brings out the delicious natural steak flavors with a juicy, tender texture.

STEAK MARINADE

Quick and easy to make and uses simple kitchen-staple ingredients.

Marinade will turn any cut of beef into a show stopper.

Perfect for special occasions yet simple enough for a weeknight dinner.

COOK Time: 14 Min

MARINATING Time: 10 Min

SERVINGS: 4 STEAKS

– Rib eye steaks – Soy sauce – Lemon juice – Olive oil – Worcestershire sauce – Garlic – Black pepper – Salt – Garlic powder  – Onion powder – Italian seasonings – Red pepper flakes – Butter – Parsley

Ingredients

1

Combine soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, pepper, salt, garlic powder, onion powder, Italian seasonings, and red pepper flakes.

2

Add steaks to a ziplock bag. Pour the marinade over the steaks, making sure to coat all sides. Marinate in the refrigerator for 2-4 hours, or overnight for the best flavor.

3

Remove the steaks from the marinade. Place steaks on the grill and season with salt. Cook for 10 minutes. Place cooked steaks on a cutting board and tent with foil for 5 minutes.

ENJOY!!

Easy Side Dishes to Serve with Steak

Campfire Potatoes

Feta and Bacon Green Beans

Antipasto Pasta Salad