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Sweet Corn Beef Burrito

Sweet Corn Beef Burrito offers a flavorful combination of tender beef, seasoned rice, and all your favorite fixings wrapped in a warm tortilla. Perfect for a quick and satisfying meal bursting with Mexican-inspired goodness!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner
Cuisine: American
Servings: 4
Calories: 173kcal
Author: Jennifer Fishkind

Ingredients

  • 1 pound ground beef
  • 3 stalks fresh Sunshine Sweet Corn husked
  • 1 box wild rice (I used Uncle Ben’s Fast Cook Butter & Herbs)
  • 1 package taco seasoning
  • Flour tortillas

Instructions

  • Remove corn from the cob
    3 stalks fresh Sunshine Sweet Corn
  • Cook wild rice according to instructions on box
    1 box wild rice
  • In a large saute pan, brown ground beef and add taco seasoning (follow instructions on package)
    1 pound ground beef, 1 package taco seasoning
  • Add to the pan the cooked rice and sweet corn. Mix together and let cook on medium heart for 3 -5 minutes
  • Serve and enjoy (we love it rolled up in tortillas or on its own!)
    Flour tortillas

Nutrition

Calories: 173kcal | Carbohydrates: 5g | Protein: 24g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.4g | Cholesterol: 70mg | Sodium: 781mg | Potassium: 395mg | Fiber: 2g | Sugar: 2g | Vitamin A: 822IU | Vitamin C: 4mg | Calcium: 10mg | Iron: 3mg