Snicker Salad Recipe
Snickers Apple Salad is an easy to make dessert filled with sweet and tart flavors and crunchy, chewy, and creamy textures. Perfect for potlucks, parties, and family get togethers.
Servings: 8 servings
Calories: 404kcal
Ingredients
- 3.4 oz instant vanilla pudding packet (dry)
- ¾ cup milk
- 8 oz container of whipped topping thawed
- 6 medium granny smith apples washed, cored, and diced into bite size pieces
- 6 full size Snickers bars diced into bite size pieces
- Caramel sauce for garnish optional
Instructions
- In a large mixing bowl, whisk together the dry vanilla pudding packet with the milk until no lumps remain.
- Gently fold the thawed whipped topping into the pudding mixture until just combined.
- Reserve a few diced apples and snickers pieces for garnish and mix the rest into the pudding mixture.
- Cover and chill in the refrigerator until ready to serve. When serving, drizzle with caramel sauce and garnish with leftover apple and snicker pieces. Enjoy!
Notes
Storage :
- To Store: Store leftover salad in the refrigerator in an airtight container for up to 3-4 days.
- You can double or triple this recipe if you are making your salad for a large crowd.
- You can use a mix or green and red apples if you prefer.
Nutrition
Calories: 404kcal | Carbohydrates: 64g | Protein: 5g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 9mg | Sodium: 209mg | Potassium: 349mg | Fiber: 4g | Sugar: 53g | Vitamin A: 201IU | Vitamin C: 6mg | Calcium: 97mg | Iron: 1mg