Orange Sherbet Punch
This sherbet punch recipe is easy and quick to prepare and looks just gorgeous! It is a great for a party or pot luck dinner and can be adapted for whatever the party occasion may be!
Servings: 22
Calories: 208kcal
Ingredients
- 6 ounces frozen orange juice thawed
- 2 liters lemon lime soda
- 64 ounces pineapple fruit punch (could be any variety)
- 2 quarts orange sherbet
Instructions
- Prepare orange juice per package instructions. Pour into punch bowl.
- Stir in chilled soda and pineapple juice.
- Top the punch with scoops of orange sherbet.
- Serve immediately.
Video
Nutrition
Calories: 208kcal | Carbohydrates: 47g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 1mg | Sodium: 50mg | Potassium: 206mg | Fiber: 1g | Sugar: 39g | Vitamin A: 59IU | Vitamin C: 14mg | Calcium: 60mg | Iron: 0.4mg
