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4.50
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6
votes
Caramel Apple Nachos
These Caramel Apple Nachos are the perfect dessert or snack! Sliced apples, drizzled with marshmallow and caramel and topped with chocolate chips, sprinkles, caramel bits and whatever else you can dream up.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
12
Calories:
395
kcal
Author:
Jennifer Fishkind
Ingredients
3
Red apples
3
Granny smith apples
1
jar
Marshmallow fluff
Ghiradelli caramel sauce
or any other caramel topping
1
bag
Mini chocolate chips
Kraft caramel baking bits
½
C
crushed pecans
(optional)
Instructions
Place Kraft caramel baking bits, Nestle mini chocolate chips, and the crushed pecans in separate bowls. Set aside.
Core and slice the the apples about 1/2 inch thick and place on a serving dish.
Using a pastry bag with a tip spoon in the marshmallow fluff.
Drizzle the marshmallow fluff and caramel sauce alternating each on the sliced apples.
Sprinkle the toppings, mini chocolate chips, caramel baking bits, and crushed pecans on the apples.
Notes
See tip above on how to prevent apples from browning.
Inspired by:
Butter With a Side of Bread
Nutrition
Calories:
395
kcal
|
Carbohydrates:
47
g
|
Protein:
2
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Cholesterol:
4
mg
|
Sodium:
20
mg
|
Potassium:
115
mg
|
Fiber:
3
g
|
Sugar:
38
g
|
Vitamin A:
115
IU
|
Vitamin C:
4.4
mg
|
Calcium:
42
mg
|
Iron:
0.6
mg