Air Fryer Steak Bites
Air Fryer Steak Bites are the best shortcut cooking method for making flavorful beef cubes without marinating or brining.
Servings: 2
Calories: 709kcal
Ingredients
- 1½ pounds sirloin filets cut into 1½-inch-sized cubes
- 1 tablespoon olive oil
- 1 tablespoon Worcestershire sauce
- 2 teaspoons brown sugar
- ½ teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ cup unsalted butter melted
- 2 teaspoons garlic finely minced
- 1 tablespoon fresh parsley finely chopped (plus more for garnish)
Instructions
- Preheat the air fryer for 5 minutes at 400°F.
- In a large bowl, add the cubed sirloin steak, olive oil, Worcestershire sauce, brown sugar, Italian seasoning, salt and black pepper. Toss to evenly coat the steak with the seasonings.1½ pounds sirloin filets, 1 tablespoon olive oil, 1 tablespoon Worcestershire sauce, 2 teaspoons brown sugar, ½ teaspoon Italian seasoning, ½ teaspoon salt, ¼ teaspoon black pepper
- Add the seasoned steak cubes to the preheated air fryer in a single layer and cook for 6 minutes. Flip the steak cubes over and continue to cook for another 2-5 minutes or until the desired level of doneness for your steak.
- While your steak bites are cooking, stir together in a small bowl the melted butter, minced garlic, and fresh chopped parsley.¼ cup unsalted butter, 2 teaspoons garlic, 1 tablespoon fresh parsley
- Add the air-fried steak bites to a serving bowl and toss them in the melted butter mixture until evenly coated. Allow the steak bites to rest for 2-3 minutes before serving. You can add an additional sprinkle of fresh parsley to garnish if desired.
Notes
Storage:
- To Store: These air fryer steak bites should be served immediately for the best flavor. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- To Reheat: You can reheat the steak bites in the air fryer for 2-3 minutes or according to your brand of air fryer's directions.
- Cook time: 8-11 minutes. I cooked for the entire 11 minutes. They were well done inside.
- A COSORI brand 6.8-quart air fryer was used to develop this recipe. If your air fryer is smaller, you may need to cook your steak bites in two batches. Be sure to follow your particular brand air fryer for preheating and cooking instructions, as air fryers can vary between brands and sizes.
- I recommend trimming off any excess fat from your steaks when cutting them into cubes.
- Be sure that your steak is at room temperature before cooking to ensure that the beef cooks evenly.
- You can double your herbed butter amount and serve the additional ¼ cup in a small bowl alongside your steak bites and side dishes.
Nutrition
Calories: 709kcal | Carbohydrates: 7g | Protein: 73g | Fat: 41g | Saturated Fat: 19g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 248mg | Sodium: 895mg | Potassium: 1260mg | Fiber: 0.4g | Sugar: 5g | Vitamin A: 894IU | Vitamin C: 5mg | Calcium: 105mg | Iron: 7mg