Tiger Butter Fudge

My Tiger Butter Fudge is made from three easy ingredients that are melted and swirled together. If you love peanut butter and chocolate as much as I do, you MUST sink your teeth into this decadent treat! 

Author: Jennifer Fishkind
Prep Time: 5 minutes
Cook Time: 3 minutes
Course: Dessert
Cuisine: American
Servings: 24
Tiger Butter Fudge square
4 from 1 vote

Ingredients

  • 24 ounces white chocolate chips
  • 1 cup creamy peanut butter
  • 1 cup milk chocolate chips

Instructions

  1. Melt white chocolate chips and creamy peanut butter together in short bursts in the microwave.
  2. Pour in 9x13 pan lined with parchment.
  3. In a separate bowl, melt milk chocolate chips.

  4. Pour melted milk chocolate chips over white chocolate chips/peanut butter mixture.
  5. Swirl around until you’re happy with the pattern.
  6. Let sit for 2ish hours until hardened, then cut into squares.

Recipe Video

Nutrition per serving

Calories: 254kcal
Fat: 16g
Saturated fat: 8g
Cholesterol: 7mg
Sodium: 80mg
Potassium: 151mg
Carbohydrates: 24g
Fiber: 1g
Sugar: 22g
Protein: 5g
Vitamin A: 25%
Vitamin C: 1%
Calcium: 70%
Iron: 1%
Keyword: easy dessert, fudge
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