Tiger Butter Fudge

My Tiger Butter Fudge is made from three easy ingredients that are melted and swirled together. If you love peanut butter and chocolate as much as I do, you MUST sink your teeth into this decadent treat! 

Author: Jennifer Fishkind
Prep Time: 5 minutes
Cook Time: 3 minutes
Course: Dessert
Cuisine: American
Servings: 24
Tiger Butter Fudge square
4.34 from 3 votes


  • 24 ounces white chocolate chips
  • 1 cup creamy peanut butter
  • 1 cup milk chocolate chips


  1. Melt white chocolate chips and creamy peanut butter together in short bursts in the microwave.
  2. Pour in 9x13 pan lined with parchment.
  3. In a separate bowl, melt milk chocolate chips.

  4. Pour melted milk chocolate chips over white chocolate chips/peanut butter mixture.
  5. Swirl around until you’re happy with the pattern.
  6. Let sit for 2ish hours until hardened, then cut into squares.

Recipe Video

Nutrition per serving

Calories: 254kcal
Fat: 16g
Saturated fat: 8g
Cholesterol: 7mg
Sodium: 80mg
Potassium: 151mg
Carbohydrates: 24g
Fiber: 1g
Sugar: 22g
Protein: 5g
Vitamin A: 25%
Vitamin C: 1%
Calcium: 70%
Iron: 1%
Keyword: easy dessert, fudge
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