- 24 ounces white chocolate chips
- 1 cup creamy peanut butter
- 1 cup milk chocolate chips
Melt white chocolate chips and creamy peanut butter together in short bursts in the microwave.
Pour in 9x13 pan lined with parchment.
In a separate bowl, melt milk chocolate chips.
Pour melted milk chocolate chips over white chocolate chips/peanut butter mixture.
Swirl around until you’re happy with the pattern.
Let sit for 2ish hours until hardened, then cut into squares.