Best Butterbeer Recipe

The is the Best Butterbeer recipe ever! You can make the same great tasting Frozen Butterbeer from Universal Studios right from home!

Author: Jennifer Fishkind
Prep Time: 10 minutes
Freeze Ice Cubes: 4 hrs
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 4
Best Frozen Butterbeer Recipe
3.94 from 131 votes

Ingredients

  • 2 cups vanilla ice cream (splurge and use the full fat version!!)
  • 2 cups cream soda ice cubes (see below on how to make them)
  • 2 teaspoons imitation butter extract
  • 1 teaspoon rum extract
  • 4 tablespoons butterscotch topping
  • 1 cup cream soda
  • 1 pinch of salt
  • Whipped cream

Instructions

  1. Pour one can of cream soda into ice cube trays and freeze at least 4 hours
  2. Once the cream soda is frozen, measure 2 cups of cream soda ice cubes and place in blender
  3. Add in ice cream, imitation butter extract, rum extract, 1 cup of cream soda, butterscotch topping, salt and blend until smooth

  4. Pour into your favorite frosted mug
  5. Add whipped cream and drizzle with butterscotch topping

Nutrition per serving

Calories: 312kcal
Fat: 7g
Saturated fat: 4g
Cholesterol: 29mg
Sodium: 82mg
Potassium: 131mg
Carbohydrates: 48g
Sugar: 46g
Protein: 2g
Vitamin A: 280%
Vitamin C: 0.4%
Calcium: 97%
Iron: 0.2%
Keyword: Butterbeer, drinks, Harry Potter
Did you make this recipe?

Share on Instagram and tag and hashtag #princesspinkygirl

Save to your Pinterest Board and follow

Pin for Later!