- Golden Graham Cereal
- Mini Marshmallow Bits (you can usually find these by the hot chocolate....not by the baking goods)
- Milk Chocolate Chips
- White Chocolate Chips
- Milk Chocolate wafers for melting
- White Chocolate wafers for melting
Line a cookie sheet with either a silicon baking liner or parchment paper.
Spread a single layer of cereal on the sheet.
Sprinkle milk chocolate chips, white chocolate chips and mini marshmallow bits on top of the cereal.
Melt the milk chocolate wafers according the directions on the package. Drizzle over the cereal mixture. Repeat with the white chocolate wafers.
Let cool completely (you may want to put in the refrigerator for a few minutes until set).
Once completely set and cooled, break up into smaller pieces.
Store in an airtight container.
Makes about 2 pans.