TACO PASTA

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Taco Pasta is a fast and easy to make meal that merges an Italian dinner with delicious Mexican flavors. Hearty, cheesy, and simply spiced, homemade is better than cooking from the box!

Why We Love

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– Pasta shells – Lean ground beef – Sweet yellow onion – Fresh minced garlic – Taco seasoning – Water – Mild chunky salsa – Colby and Monterey Jack shredded cheese

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1

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2

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3

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ENJOY!!

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TACO PASTA

Taco Pasta is a fast and easy to make meal that merges an Italian dinner with delicious Mexican flavors. Hearty, cheesy, and simply spiced, homemade is better than cooking from the box!

Why We Love

Hearty, super satisfying, and budget-friendly.

THIS RECIPE

Quick and easy to make in 30 minutes and uses simple ingredients

Best mashup of Southwestern flavor meets Italian comfort food in taco pasta shells shape.

Delicious weekday dinner when you need a homemade meal in a hurry.

– Pasta shells – Lean ground beef – Sweet yellow onion – Fresh minced garlic – Taco seasoning – Water – Mild chunky salsa – Colby and Monterey Jack shredded cheese

Ingredients

Prep Time: 10 Min

COOK Time: 30 Min

1

Prepare the pasta according to the box directions. Brown the ground beef, onion and garlic. Stir in the salsa and taco seasoning.

2

Remove from the heat and stir in the cheese until completely melted.

3

Stir in the cooked pasta shells. Garnish with the chopped cilantro. Serve while hot. Enjoy!

ENJOY!!

Other Pasta Recipes

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Everything Bagel Pasta

One Pot Pasta