PEANUT BUTTER FUDGE

This creamy peanut butter fudge recipe is a simple, perfectly savory and sweet holiday treat that you have to try out this season!

Why We Love

Quick and easy to make

Soft, chewy and delicious

PEANUT BUTTER FUDGE

Only uses 6 ingredients

Change up the toppings for any holiday or occasion

Prep Time: 10 Min

Unsalted butter

Ingredients

Creamy peanut butter

Vanilla extract

Powdered sugar

Water

CHILL Time: 2 HRS

Red and Green M&M’s

STEP 1

Pour the tablespoon of water in the bottom of the 8×8 pan and line with parchment paper.

STEP 2

Heat the unsalted butter, the creamy peanut butter in the microwave. Add vanilla and stir.

STEP 3

Slowly add the powdered sugar.

STEP 4

Stir until completely combined and no white streaks or lumps are visible.

STEP 5

Pour the fudge mixture into the prepared 8×8 baking dish.

STEP 6

Place the parchment paper on top to smooth the top of the fudge. Refrigerate for 2hrs.

STEP 7

Lift out the fudge and place it on a cutting board. Slice the fudge and decorate!

ENJOY!!