These easy Homemade Egg Rolls are filled with seasoned pork and vegetables, all wrapped up and fried with the perfect crispy coat. The perfect make-ahead appetizer or fun finger food for parties and game day snacking.
Uses simple ingredients to create a copycat restaurant appetizer.
Why We LoveTHIS RECIPE
Savory snack, appetizer, or side dish that can be made with or without meat.
Make ahead, freeze, and cook when you crave a classic Chinese dish.
Perfect for serving at parties or on game day.
– Vegetable oil– Tricolor coleslaw– Minced garlic– “Squeeze” ground ginger– Ground pork– Soy sauce– Pure sesame oil– Salt– Ground black pepper– Egg– Water– Egg roll wrappers