APPLE PIE CINNAMON ROLL BAKE
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Apple Pie Cinnamon Roll Breakfast Bake is my favorite make-ahead recipe when I want to bake my breakfast when I wake up. This simple fall-flavored casserole is so easy to make with refrigerated cinnamon rolls and apple pie filling.
PREP TIME: 10 MIN
COOK TIME: 20 MIN
COOL TIME: 10 MIN
SERVINGS: 6
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– Dark brown sugar
– Cinnamon
– Refrigerated cinnamon rolls
– Salted butter
– Apple pie filling
– Caramel syrup
INGREDIENTS
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Whisk the dark brown sugar and cinnamon. Cut cinnamon rolls into fourths and toss them in the cinnamon sugar mixture.
1
Spread the coated cinnamon roll pieces into the casserole pan and pour the melted butter on top.
2
Mix together the apple pie filling and the caramel syrup. Pour the apple pie mixture over the cinnamon rolls in a single layer.
3
Bake for 35-40 minutes. Cool for 10 minutes before drizzling the casserole icing and caramel syrup.
4
ENJOY!
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Other Easy Apple Recipes
Apple Pie Tacos
Apple Cheesecake Bars
Caramel Apple Pie Cookies