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5 from 5 votes

Creamy Tuscan Chicken

Creamy Tuscan Chicken is a delicious one-pot dinner that's done in under 30 minutes!
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dinner
Cuisine: Italian
Servings: 4
Calories: 902kcal
Author: Jennifer Fishkind

Ingredients

  • 4 Chicken Breasts
  • ½ tsp salt
  • ½ tsp pepper
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 1 tsp garlic salt
  • 2 tbsp olive oil or you could use oil from the sun dried tomatoes jar
  • 3 tsp minced garlic
  • ½ yellow onion
  • ½ cup sun dried tomatoes
  • 1 ½ cups fresh spinach
  • 2 cups shredded parmesan cheese
  • 2 cup heavy cream
  • 1 cup water
  • 1 chicken bouillon cube
  • 2 tbsp butter

Instructions

  • In a small bowl mix salt, pepper, italian seasonings, garlic powder, and garlic salt.
  • Season both sides of the chicken breasts with seasoning mixture (approx 2 teaspoons). Set the rest of the seasonings aside
  • In a large skillet over medium high heat add olive oil and chicken breasts.
  • Let chicken breasts cook for 5 minutes per side, or until browned. Cover skillet and turn heat to medium low. Allow chicken breasts to cook until the internal temperature reaches 165 degrees, and is no longer pink. Depending on how thick your chicken breasts are, this may take 3-5 additional minutes.
  • Remove chicken from skillet and set aside. Add butter, onions, sun dried tomatoes and garlic to the skillet. Mix well and cook for 1-2 minutes over medium heat.
  • Add water and chicken bouillon cube and stir well. Deglaze the bottom of the pan by using your spatula to gently scrape the bottom of the pan to get all browned bits up and into the sauce.
  • Add the seasoning mixture and stir well. Allow to simmer for 2-3 minutes.
  • Add the heavy cream and parmesan cheese and stir well to combine. When it starts to gently bubble then add the spinach and stir.
  • Turn heat to low and add chicken breasts back to the skillet. Cover and let simmer for 2-3 minutes.
  • Spoon sauce over the top of chicken and serve

Video

Nutrition

Calories: 902kcal | Carbohydrates: 16g | Protein: 47g | Fat: 73g | Saturated Fat: 41g | Cholesterol: 285mg | Sodium: 2186mg | Potassium: 1116mg | Fiber: 2g | Sugar: 7g | Vitamin A: 3526IU | Vitamin C: 12mg | Calcium: 715mg | Iron: 3mg