Cheesy Jalapeno Popper Wonton Cups are full of the classic jalapeno popper flavors that you love! Spicy peppers and creamy cheese, all tucked into a crunchy, crispy wonton shell!
Prep Time10mins
Cook Time12mins
Total Time22mins
Course: Appetizer
Cuisine: American
Keyword: Game Day Food
Servings: 24wontons
Calories: 152kcal
Author: Amanda Dorich
Ingredients
12ouncessoftened cream cheese
3/4 cupmayonnaise
4 ouncescanned diced green chiles
4ounces jarred jalapenosdiced
1 1/2cupsshredded cheddar cheese
1/4cupparmesan cheese
24wonton wrappers
Instructions
In a large mixing bowl, add all dip ingredients except for wontons. Stir well. Refrigerate for at least half an hour.
Preheat oven to 350 degrees. Spray two muffin tins with non-stick spray. Fill each well with a wonton wrapper. Push wrapper down into the well.
Bake in the oven for 5-6 minutes, or until slightly golden brown. Remove from oven and let cool for 5 minutes.
Fill each wonton cup with heaping teaspoon of dip. Put back in the oven and back for 6 minutes or until dip is hot.
Remove from oven. Cool slightly and then serve immediately .