Ingredients
- 3/4 cup ground walnuts
- 4 eggs
- 1 1/4 cup sugar
- 1 cup peanut oil (for those that won't use peanut oil, try coconut oil)
- 2 cups sifted cake meal
- 6 tablespoons potato starch
- 1 teaspoon cinnamon
- 2 cups chocolate chips
- cinnamon sugar (optional, to sprinkle on after) (Do not add this with the dry ingredients)
Instructions
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Beat eggs with sugar until creamy
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Add oil and mix
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Add dry ingredients and mix
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Add chocolate chips and nuts and mix
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Cover and refrigerate (overnight if possible, if not, at least 3 hours)
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Form into 2 or 3 loaves and place on cookie sheet
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Bake at 350 degrees for 40 - 45 minutes
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Remove, slice and sprinkle with cinnamon sugar (my mom turns them on the side and covers the edges with the cinnamon sugar for extra yumminess!!)
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Put back in oven until brown (about 5 minutes)
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Eat. Yum. (my mom added that to the recipe!)
Nutrition per serving
Calories: 215kcal
Fat: 8g
Saturated fat: 3g
Cholesterol: 30mg
Sodium: 22mg
Potassium: 46mg
Carbohydrates: 34g
Fiber: 1g
Sugar: 20g
Protein: 4g
Vitamin A: 73%
Vitamin C: 1%
Calcium: 27%
Iron: 1%
Keyword:
Passover