ITALIAN PASTA SALAD

An Italian Pasta Salad is a quick and easy way to serve a refreshing cold side at your next potluck or barbecue or make it as a main meal. Colorful, flavorful, and filled with freshness.

Why We Love

Completely customizable and versatile recipe.

ITALIAN PASTA SALAD

Uses fresh and flavorful ingredients.

It’s bold, textually diverse, and holds up well for several days in the refrigerator.

Hearty and satisfying side dish that pairs well with grilled chicken, beef or fish.

– Rotini pasta – Summer sausage – Grape tomatoes – Black olives – Red onion – Cucumber – Bell pepper – Mozzarella pearls – Parmesan cheese – Fresh parsley – Italian dressing

Ingredients

Prep Time: 20 Min

STEP 1

Cook the pasta. Cut all of the vegetables, meat, and cheese into small pieces and add to the cooled pasta.

STEP 2

Toss to combine all ingredients. Pour the dressing and gently stir. Season with salt and pepper if needed.

ENJOY!!