HONEY BUTTER SKILLET CORN
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Honey Butter Skillet Corn is a simple side dish that pairs perfectly with a main meal. So quick and easy to prepare, you can make it last minute for holidays, potlucks, or family get-togethers.
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Quick and easy to make in under 10 minutes, only uses 4 ingredients and 1 skillet.
Why We Love
HONEY BUTTER SKILLET CORN
Side dishes with corn are full of B vitamins and potassium.
Gluten-free recipe that can easily be doubled to feed a large crowd.
Perfect for potlucks, picnics, dinner parties, or a last minute side to serve with supper.
– White and gold whole kernel corn
– Honey butter cream cheese spread
– Honey butter
– Salt
INGREDIENTS
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Cook all ingredients together, about 5-7 minutes. Garnish with black pepper, lime zest, or chopped parsley.
ENJOY!
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Other Easy Side Salad Recipes
Caprese Pasta Salad
Watermelon Salad
Summer Corn Salad