CROCKPOT PHILLY CHEESESTEAK
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This Crockpot Philly Cheesesteak recipe is easy to make any night of the week. With just one bite of these tender, cheesy, steak-filled sandwiches, you’ll feel like you just stepped into a restaurant in Philly!
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Quick and easy to make and only takes 10 minutes to prep
Why We Love
THIS RECIPE
Easy slow cooker meal, just put ingredients Crockpot and let it cook
Tastes like an authentic Philly Cheesesteak
Hearty, filling and a quick weeknight dinner
PREP TIME:
10 MIN
COOK TIME:
8 MIN
SERVES:
6
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– Bouillon cube
– Worcestershire sauce
– Spices & seasonings
– Sirloin steak
– Red & green bell peppers
– Onion
– Hoagie buns
– Butter
– Provolone cheese
INGREDIENTS
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Mix bouillon cube and water. Add in Worcestershire sauce and seasonings.
1
Add beef strips, red and green peppers, and onions to the Crockpot.
2
Pour the seasoning mixture over top of the meat and vegetables. Cook on low for 6-8 hours
3
Spread butter on hoagie buns and place them cut side up on a baking sheet. Bake for 5 minutes.
4
Fill buns with beef mixture. Place slices of cheese on each bun. Bake again for about 3 minutes.
5
ENJOY!
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Other Easy Crockpot Recipes
Crockpot Lasagna
Crockpot Mac and Cheese
Slow Cooker Sloppy Joe